On May 8th, Hamilton County Environmental Services will be having a one day only sale of The Earth Machine backyard compost bin. The sale is from 9:00 am and 2:00 pm and is open only to Hamilton County residents. The two locations, Cincinnati State and Technical College and Princeton High School will have [...]
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Circle 3 Philosophy, Community Events, Conservation Philosophy, Gardening, Sustainability, Uncategorized
Circle 3 Philosophy, Community Events, Conservation Philosophy, Gardening, Influential People, Organic Food, Sustainability
On Sunday April 11th the Xavier University Ethics, Religion and Society lecture series on Ecology and Sustainability presents “An Informal Conversation”. This “town hall” type lecture features three well known speakers on the subject of agriculture in today’s society. From the Xavier website: Wendell Berry and Wes Jackson and Gene Logsdon, April 11, 2010, [...] Circle 3 Philosophy, Influential People
In this cut-throat world we call the global economy, it’s nice to hear a story about a family owned business doing something good for its employees. That’s why the announcement last week from Bob Moore, owner of Oregon based Bob’s Red Mill brought a smile to our faces here at Circle 3. Bob’s [...] Bicycles, Circle 3 Philosophy, Conservation Philosophy, New Urbanism
I ‘borrowed’ this article from the Sierra Club’s Green Life webpage. It’s interesting reading for Cincinnatians as they consider both re-developing the City’s urban core and giving citizens better non-automobile transportation choices like streetcars, light rail, and a network of bicycle paths and routes. Investment in bicycle and pedestrian-centered neighborhoods can vastly improve [...] Circle 3 Appearances, Circle 3 Philosophy, Craft Beer, Craft Beer Festival, Food and Beer Pairing, Upcoming Events
Circle 3 has lots of delicious goodness to share with you from the Fox19 Morning News appearance today. These dishes will be also featured at the Cincy Winter Beerfest, the beer pairings will be new and varied, for an exclusive demonstration. You will get to experience them only at the Cincy Winter Beerfest, for an exclusive session with us. We [...] Circle 3 Philosophy, Craft Beer, Craft Beer Festival, Food and Beer Pairing
Cooking with Beer and Beer Pairings With Your Meals – Circle 3’s resident beer experts Chris Nascimento and Scott LaFollette, will be joined by Circle 3’s food expert Executive Chef Jackson Rouse. Chef Jackson’s philosophy is “Eat Seasonally & Eat Locally” and it comes through in his delicious take on cooking. Chef Jackson will have [...] Circle 3 Philosophy, Conservation Philosophy, Upcoming Events
All of us here at Circle 3 are big proponents of the “reduce/reuse/recycle” mantra. Often times people forget that this idea can apply to more than just a cardboard shipping box or soda bottle – it can also apply to big things such as buildings. A lot of wonderfully unique spaces in Cincinnati (and other [...] Circle 3 Philosophy, Craft Beer
We have all seen photos and video footage of the horrific damage done by the earthquake that occurred in Haiti on Tuesday, January 12th. The earthquake was a devastating 7.0 on the Richter Scale, with many aftershocks, 14 of which were between magnitudes of 5.0 to 5.9. The earthquake occurred just 16 miles outside Haiti’s captial city, Port-au-Prince. Major buildings were destroyed and the infrastructure was ruined. [...] Circle 3 Philosophy
What is Circle 3? Combining the talents of a passionately creative chef with a group of avowed beer evangelists, Circle 3’s mission is explore the unlimited possibilities of artfully prepared meals and their perfect companion, an equally well crafted ale or lager. Many people love a good beer and a hearty meal; Circle 3’s focus goes [...] First Post, Logo
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